HyperDic: cuina

Català > 6 sentits de la paraula cuina:
NOMactcuina, cocció, cocciónthe act of preparing something (as food) by the application of heat
artifactcuinaa room equipped for preparing meals
artifactcuina, fogóa kitchen appliance used for cooking food
foodcuina, art culinàriathe practice or manner of preparing food or the food so prepared
foodcuina, taulafood or meals / meals in general
artifactcuinaa utensil for cooking
Català > cuina: 6 sentits > nom 1, act
SentitThe act of preparing something (as food) by the application of heat.
Sinònimscocció, cocción
Categoria deabrusar, bleir, carbonitzar, recremarBurn slightly and superficially so as to affect color / color
aclarir, clarificar, dilucidarmake clear by removing impurities or solids, as by heating
adobar, amanir, assaonar, condimentarlend flavor to
alcoholitzarmake alcoholic, as by fermenting
arrebossarCover with bread crumbs
arrosar, banyar, ruixarCover with liquid / liquid before cooking
batre, remenarStir vigorously
batreWhip with or as if with a wire whisk
calamar, calamars(Italian cuisine) squid prepared as food
caramel·litzarconvert to caramel
caramel·litzar-se, caramel·litzarBe converted into caramel
confeccionarPrepare or cook by mixing ingredients
conservar, preservarpreserve with sugar
coure, enfornar, fornejar, rostir-se, rostircook and make edible by putting in a hot oven
coure superficialment, fer donar un bull, passar pel forncook (vegetables) briefly
cuinar, guisar, prepararPrepare a hot meal
curri(East Indian cookery) a pungent dish of vegetables or meats flavored with curry powder and usually eaten with rice
deixar bullir fins que s'espesseeixi, reduir per ebulliciócook until very little liquid / liquid is left
donar gustGive taste to
embotir, farcirFill with a stuffing while cooking
empanarcoat with bread crumbs
enfarinarCover with flour
enfornarbake in a kiln so as to harden
enfornarbake in an oven
enfortir, enriquir, substanciaradd nutrients to
enllardar, entatxonarPrepare or cook with lard
enllaunar, envasarpreserve in a can or tin / tin
enrossir, gratinar-se, torrar-sefry in a pan until it changes color / color
escabetxarpreserve in a pickling liquid / liquid
escabetxar, marinarsoak in marinade
escabetxar, marinarcook in a marinade
especiaradd herbs or spices / spices to
estofar, guisarcook slowly and for a long time in liquid / liquid
estofarstew in an earthenware jug
fondremelt (fat or lard) in order to separate out impurities
fregirroast in a pan
fregirfry in a pan
fregir-se, fregircook on a hot surface using fat
improvisarPrepare or cook quickly or hastily
nolexcook or heat in a microwave oven
ofegar-se, ofegarcook in liquid / liquid
precuinarcook beforehand so that the actual preparation won't take long
reduirBe cooked until very little liquid / liquid is left
rostir-se, rostircook with dry heat, usually in an oven
rostir-se, rostircook outdoors on a barbecue grill
rostir a la graellacook over a grill
salarpreserve with salt
salaradd salt to
salmorrarsoak in brine
salpebraradd pepper to
saltarfry briefly over high heat
saltarfry very quickly over high heat
tallar a filetscut into filets / filets
torrar-se, torrarmake brown and crisp by heating
PartsamanimentThe act of adding a seasoning to food
Específicart culinària, cuinaThe practice or manner of preparing food or the food so prepared
brasejarcooking slowly in fat in a closed pot with little moisture
courecooking by dry heat in an oven
ebulliciócooking in a liquid / liquid that has been brought to a boil
fregir, sofregir, torradacooking in fat or oil in a pan or griddle
rostircooking (meat) by dry heat in an oven (usually with fat added)
rostircooking by direct exposure to radiant heat (as over a fire or under a grill)
torrarcooking to a brown crispiness over a fire or on a grill
Generalcanvi d'estatThe act of changing something into something different in essential characteristics / characteristics
Anglèscooking, cookery, preparation
Espanyolcocción, cocina
Verbsconfeccionar, coure, crear, cuinar, formar, guisar, prepararPrepare for eating by applying heat
coure, cuinar, guisarTransform and make suitable for consumption by heating
cuinar, guisar, prepararPrepare a hot meal
Català > cuina: 6 sentits > nom 2, artifact
SentitA room equipped for preparing meals.
Part decasa, domicili, estatge, habitacle, habitatge, llar, pis, residència, vivendahousing that someone is living in
Específiccuina de bordThe area for food preparation on a ship
Generalcambra, estança, habitació, peça, salaAn area within a building enclosed by walls and floor and ceiling
Català > cuina: 6 sentits > nom 3, artifact
SentitA kitchen appliance used for cooking food.
PartsreixaA frame of iron bars to hold a fire
EspecíficFogó de querosè, fogonet de petroliA portable paraffin cooking stove
cuina de carbóA stove that burns charcoal as fuel
cuina de gasA range with gas rings and an oven for cooking with gas
cuina econòmicaA bulbous stove in which wood or coal is burned
cuina elèctricaA kitchen range in which the heat for cooking is provided by electric power
fogona, fogonet, fornellA stove that burns a volatile liquid fuel such as alcohol
Generalelectrodomèstic de cuinaA home appliance used in preparing food
Anglèsstove, kitchen stove, range, kitchen range, cooking stove
Espanyolcocina, estufa, hornillo
Català > cuina: 6 sentits > nom 4, food
SentitThe practice or manner of preparing food or the food so prepared.
Sinònimart culinària
Específicalta cuina(French) an elaborate / elaborate and skillful manner of preparing food
dim sumTraditional Chinese cuisine
gastronomiaA particular style of cookery (as of a region)
nouvelle cuisineA school of French cooking that uses light sauces and tries to bring out the natural flavors of foods instead of making heavy use of butter and cream
Generalcocció, cocción, cuinaThe act of preparing something (as food) by the application of heat
Anglèscuisine, culinary art
Espanyolarte culinario, cocina, gastronomía
AdjectiusculinariOf or relating to or used in cooking
Català > cuina: 6 sentits > nom 5, food
SentitFood or meals / meals in general.
Generalalimentació, dieta, menjarThe food and drink that are regularly served or consumed
Anglèsboard, table
Espanyolcocina, mesa
Verbsembarcarlodge and take meals (at)
embarcarLive and take one's meals at or in
Català > cuina: 6 sentits > nom 6, artifact
SentitA utensil for cooking.
Generalestris de cuina, utensilis de cuinaA kitchen utensil made of material that does not melt easily
Espanyolcocina, hornillo
Verbsconfeccionar, coure, crear, cuinar, formar, guisar, prepararPrepare for eating by applying heat

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