| Sentit | Traditional Chinese cuisine; a variety of foods (including several kinds of steamed or fried dumplings) are served successively in small portions. | |
|---|---|---|
| Regió de | Xina | A communist nation that covers a vast territory in eastern Asia |
| General | art culinària, cuina | The practice or manner of preparing food or the food so prepared |
| Anglès | dim sum | |
| Espanyol | dim sum | |
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