NOUN | food | cuisine, culinary art | the practice or manner of preparing food or the food so prepared |
---|
Sounds | kwihziy'n | |
---|---|---|
Rhymes | Aberdeen ... wolverine / Wolverine: 192 rhymes with iyn... |
Meaning | The practice or manner of preparing food or the food so prepared. | |
---|---|---|
Synonym | culinary art | |
Narrower | dim sum | Traditional Chinese cuisine |
gastronomy | A particular style of cookery (as of a region) | |
haute cuisine | (French) an elaborate / elaborate and skillful manner of preparing food | |
nouvelle cuisine | A school of French cooking that uses light sauces and tries to bring out the natural flavors of foods instead of making heavy use of butter and cream | |
rechauffe | warmed leftovers | |
Broader | cooking, cookery, preparation | The act of preparing something (as food) by the application of heat |
Spanish | arte culinario, cocina, gastronomía | |
Catalan | art culinària, cuina | |
Adjectives | culinary | of or relating to or used in cooking |
©2001-24 · HyperDic hyper-dictionary · Contact