NOUN | food | pickle | vegetables (especially cucumbers) preserved in brine or vinegar |
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state | pickle, fix, hole, jam, mess, muddle, kettle of fish | informal terms for a difficult situation | |
VERB | change | pickle | preserve in a pickling liquid / liquid |
Sounds | pih'kahl | |
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Rhymes | abdominal ... zoological: 2115 rhymes with ahl... |
Meaning | vegetables (especially cucumbers) preserved in brine or vinegar. | |
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Narrower | caper | pickled flower buds used as a pungent relish in various dishes and sauces |
dill pickle | pickle preserved in brine or vinegar flavored with dill seed | |
gherkin | Any of various small cucumbers pickled whole | |
sweet pickle | pickle cured in brine and preserved in sugar and vinegar | |
Broader | relish | spicy or savory condiment |
Spanish | encurtido, escabeche, pepinillo, pickles, picles | |
Catalan | conserva, envinagrat | |
Verbs | pickle | preserve in a pickling liquid / liquid |
Meaning | informal terms for a difficult situation. | |
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Synonyms | fix, hole, jam, mess, muddle, kettle of fish | |
Narrower | dog's breakfast, dog's dinner | A poor job |
Broader | difficulty | A condition or state of affairs almost beyond one's ability to deal with and requiring great effort to bear or overcome |
Spanish | atolladero, berenjenal, embrollo, enredo, lío, maraña, taco | |
Catalan | batibull, embolic, embull, galimaties, garbuix, merder |
Meaning | preserve in a pickling liquid / liquid. | |
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Pattern | Somebody ----s something | |
Model | The chefs pickle the vegetables | |
Category | cooking, cookery, preparation | The act of preparing something (as food) by the application of heat |
Broader | preserve, keep | prevent (food) from rotting |
Spanish | encurtir | |
Catalan | escabetxar | |
Nouns | pickle | vegetables (especially cucumbers) preserved in brine or vinegar |
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