HyperDic: hierbas

Español > 2 sentidos de la palabra hierbas:
NOMBREfoodhierbas, hierba, yerba, yerbasaromatic potherb used in cookery for its savory qualities
foodhierbasany of various herbaceous plants whose leaves or stems or flowers are cooked and used for food or seasoning
Español > hierbas: 2 sentidos > nombre 1, food
Sentidoaromatic potherb used in cookery for its savory qualities.
Sinónimoshierba, yerba, yerbas
Específicoajedrea, jedrea, morquera, saboreaEither of two aromatic herbs of the mint family
albahaca, ocimum basilicumleaves of the common basil
alcaravealeaves used sparingly in soups and stews
angélicaaromatic stems or leaves or roots of Angelica Archangelica
borrajaAn herb whose leaves are used to flavor sauces and punches
cebolleta, cebollinocylindrical leaves used fresh as a mild onion-flavored seasoning
cerafolio, cerefolio, perifolio, perifolloFresh ferny parsley-like leaves used as a garnish with chicken and veal and omelets and green salads and spinach
cilantroParsley-like herb used as seasoning or garnish
consuelda, sínfitoleaves make a popular tisane
eneldoaromatic threadlike foliage of the dill plant used as seasoning
estragónFresh leaves (or leaves preserved in vinegar) used as seasoning
hinojoleaves used for seasoning
hisopobitter leaves used sparingly in salads
hoja de laurel, laureldried leaf of the bay laurel
hoja de té, infusión, , tisanadried leaves of the tea shrub
levístico, ligústicostalks eaten like celery or candied like angelica
mayorana, mejorana, oréganopungent leaves used as seasoning with meats and fowl and in stews and soups and omelets
perejilaromatic herb with flat or crinkly leaves that are cut finely and used to garnish food
romeroExtremely pungent leaves used fresh or dried as seasoning for especially meats
rudaleaves sometimes used for flavoring fruit or claret cup but should be used with great caution
salviaaromatic fresh or dried grey-green leaves used widely as seasoning for meats and fowl and game / game etc
tomilloleaves can be used as seasoning for almost any meat and stews and stuffings and vegetables
Generalcondimento, flavorer, flavourerSomething added to food primarily for the savor it imparts
Inglésherb
Catalánherba, herbes
AdjetivoherbarioOf or relating to herbs
Español > hierbas: 2 sentidos > nombre 2, food
SentidoAny of various herbaceous plants whose leaves or stems or flowers are cooked and used for food or seasoning.
Generalhortaliza, legumbre, verdura, verdurasedible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plant
Ingléspotherb
Catalánherbes

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