hortaliza (HyperDic hyper-dictionary)

Español > 3 sentidos de la palabra *hortaliza*:
NOMBRE	food	hortaliza, legumbre, verdura, verduras	edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plant
plant	hortaliza, legumbre, vegetal, verdura	any of various herbaceous plants cultivated for an edible part such as the fruit or the root of the beet or the leaf of spinach or the seeds of bean plants or the flower buds of broccoli or cauliflower
food	hortaliza, verdura, verduras	any of various leafy plants or their leaves and stems eaten as vegetables

Español > *hortaliza*: 3 sentidos > nombre 1, food
Sentido	edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plant.
Sinónimos	legumbre, verdura, verduras
Part de	herbácea, hierba, planta herbácea	A plant lacking a permanent woody stem
Región de	Gran Bretaña, Reino, Reino Unido de Gran Bretaña e Irlanda del Norte, Reino Unido de la Gran Bretaña e Irlanda del Norte, Reino Unido, United Kingdom	A monarchy in northwestern Europe occupying most of the British Isles
Específico	alcachofa	A thistlelike flower head with edible fleshy leaves and heart
	alimento para conejos, verduras crudas	An uncooked vegetable
	apio	stalks eaten raw or cooked or used as seasoning
	bambú	edible young / young shoots of bamboo
	calabaza	edible fruit of a squash plant
	calabaza	usually large pulpy deep-yellow round fruit of the squash family maturing in late summer or early autumn
	cebolla	An aromatic flavorful vegetable
	crucífera	A vegetable of the mustard family
	espárrago	edible young / young shoots of the asparagus plant
	finocchio, foeniculum vulgare, hinojo	aromatic bulbous stem base eaten cooked or raw in salads
	hierbas	Any of various herbaceous plants whose leaves or stems or flowers are cooked and used for food or seasoning
	hongo, seta	fleshy body of any of numerous edible fungi
	hortaliza, verdura, verduras	Any of various leafy plants or their leaves and stems eaten as vegetables
	legumbre	The seedpod of a leguminous plant (such as peas or beans or lentils)
	pepino	cylindrical green fruit with thin green rind and white flesh eaten as a vegetable
	pieplant, rheum rhabarbarum, ruibarbo	long pinkish sour leafstalks usually eaten cooked and sweetened
	plátano	starchy banana-like fruit
	porro, puerro	related to onions
	solanácea	Any of several fruits of plants of the family Solanaceae
	trufa	edible subterranean fungus of the genus Tuber
	tubérculo	Any of various fleshy edible underground roots or tubers
General	producto agrícola	Fresh fruits and vegetable grown for the market
Inglés	vegetable, veggie, veg
Catalán	hortalissa, llegum, verdura

Español > *hortaliza*: 3 sentidos > nombre 2, plant
Sentido	Any of various herbaceous plants cultivated for an edible part such as the fruit or the root of the beet or the leaf of spinach or the seeds of bean plants or the flower buds of broccoli or cauliflower.
Sinónimos	legumbre, vegetal, verdura
Específico	alcachofa, alcacil, alcaucil, cynara scolymus	Mediterranean thistlelike plant widely cultivated for its large edible flower head
	betabel, betarraga, beta vulgaris, remolacha	biennial Eurasian plant usually having a swollen edible root
	cardo, cynara cardunculus	southern European plant having spiny leaves and purple flowers cultivated for its edible leafstalks and roots
	espinaca, spinacia oleracea	Southwestern Asian plant widely cultivated for its succulent edible dark green leaves
General	herbácea, hierba, planta herbácea	A plant lacking a permanent woody stem
Inglés	vegetable
Catalán	hortalissa, llegum, vegetal, verdura

Español > *hortaliza*: 3 sentidos > nombre 3, food
Sentido	Any of various leafy plants or their leaves and stems eaten as vegetables.
Sinónimos	verdura, verduras
Específico	aceda, acedera, agrilla, rumex acetosa	large sour-tasting arrowhead-shaped leaves used in salads and sauces
	acelga, bleda	long succulent whitish stalks with large green leaves
	col de Bruselas	A newly grown bud (especially from a germinating seed)
	diente de león	edible leaves of the common dandelion collected from the wild
	espinaca	dark green leaves
	grelo, nabiza	tender leaves of young / young white turnips
	remolacha	young / young leaves of the beetroot
	verdura para chop-suey	succulent and aromatic young dark green leaves used in Chinese and Vietnamese and Japanese cooking
General	hortaliza, legumbre, verdura, verduras	edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plant
Inglés	greens, green, leafy vegetable
Catalán	hortalissa, verdura

HyperDic: hortaliza