| NOMBRE | plant | solanácea, dulcamara, dulzamara, hierba mora, solano | any of numerous shrubs or herbs or vines of the genus Solanum |
|---|---|---|---|
| food | solanácea | any of several fruits of plants of the family Solanaceae |
| Sentido | Any of numerous shrubs or herbs or vines of the genus Solanum; most are poisonous though many bear edible fruit. | |
|---|---|---|
| Sinónimos | dulcamara, dulzamara, hierba mora, solano | |
| Miembro de | belladona, dulcamara, género solanum, genus solanum, solano, solanum | type genus of the Solanaceae |
| Específico | belladona | poisonous perennial Old World vine having violet flowers and oval coral-red berries |
| poroporo | Australian annual sometimes cultivated for its racemes of purple flowers and edible yellow egg-shaped fruit | |
| trompillo | weedy nightshade with silvery foliage and violet or blue or white flowers | |
| General | planta leñosa | A plant having hard lignified tissues or woody parts especially stems |
| Inglés | nightshade | |
| Catalán | dulcamara, herba móra, morella | |
| Sentido | Any of several fruits of plants of the family Solanaceae; especially of the genera Solanum, Capsicum, and Lycopersicon. | |
|---|---|---|
| Específico | berenjena | egg-shaped vegetable having a shiny skin typically dark purple but occasionally white or yellow |
| papa, patata, tater | An edible tuber native to South America | |
| pimiento | Sweet and hot varieties of fruits of plants of the genus Capsicum | |
| tomate | mildly acid red or yellow pulpy fruit eaten as a vegetable | |
| General | hortaliza, legumbre, verdura, verduras | edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plant |
| Inglés | solanaceous vegetable | |
| Catalán | solanàcia | |
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