| NOUN | plant | angelica, angelique | any of various tall and stout herbs of the genus Angelica having pinnately compound leaves and small white or greenish flowers in compound umbels |
|---|---|---|---|
| food | angelica | candied stalks of the angelica plant | |
| food | angelica | aromatic stems or leaves or roots of Angelica Archangelica |
| Sounds | aenjheh'lihkah; ae'njhahliy.kah | |
|---|---|---|
| Rhymes | Africa ... yucca: 76 rhymes with kah... | |
| Meaning | Any of various tall and stout herbs of the genus Angelica having pinnately compound leaves and small white or greenish flowers in compound umbels. | |
|---|---|---|
| Synonym | angelique | |
| Member of | genus Angelica | biennial or perennial herbs of the northern hemisphere |
| Narrower | garden angelica, archangel, Angelica Archangelica | A biennial cultivated herb |
| wild angelica, Angelica sylvestris | European herb with compound leaves and white flowers | |
| Broader | herb, herbaceous plant | A plant lacking a permanent woody stem |
| Spanish | angelica, angélica, angelique | |
| Catalan | angèlica, angelique, Angelique | |
| Meaning | candied stalks of the angelica plant. | |
|---|---|---|
| Broader | flavorer, flavourer, flavoring, flavouring, seasoner, seasoning | Something added to food primarily for the savor it imparts |
| Spanish | angélica | |
| Catalan | angèlica | |
| Meaning | aromatic stems or leaves or roots of Angelica Archangelica. | |
|---|---|---|
| Broader | herb | aromatic potherb used in cookery for its savory qualities |
| Spanish | angélica | |
| Catalan | angèlica | |
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