| NOMBRE | plant | albahaca | any of several Old World tropical aromatic annual or perennial herbs of the genus Ocimum |
|---|---|---|---|
| food | albahaca, ocimum basilicum | leaves of the common basil |
| Sentido | Any of several Old World tropical aromatic annual or perennial herbs of the genus Ocimum. | |
|---|---|---|
| Miembro de | género ocimum, genus ocimum, ocimum | basil |
| General | herbácea, hierba, planta herbácea | A plant lacking a permanent woody stem |
| Inglés | basil | |
| Catalán | alfàbrega | |
| Sentido | leaves of the common basil; used fresh or dried. | |
|---|---|---|
| Sinónimo | ocimum basilicum | |
| General | hierba, hierbas, yerba, yerbas | aromatic potherb used in cookery for its savory qualities |
| Inglés | basil, sweet basil | |
| Catalán | alfàbega, alfàbrega | |
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