| ADJECTIU | all | dolç | having or denoting the characteristic taste of sugar |
|---|---|---|---|
| all | dolç, afectuós, càlid, tendre | having or displaying warmth or affection | |
| all | dolç | (used of wines) having a high residual sugar content | |
| all | dolç, agradable | pleasing to the ear | |
| all | dolç | pleasing to the senses | |
| NOM | food | dolç, postres | a dish served as the last course of a meal |
| food | dolç, dolços | a food rich in sugar |
| Sentit | Having or denoting the characteristic taste of sugar. | |
|---|---|---|
| Específic | dolçàs | overly sweet |
| També | apetitós, deliciós, gustós, saborós | pleasing to the sense of taste |
| dolç | (used of wines) having a high residual sugar content | |
| ensucrat | Containing sugar | |
| Contrari | àcid, agre | Having a sharp biting taste / taste |
| Anglès | sweet | |
| Espanyol | dulce, rico, suave | |
| Noms | dolcesa, dolçor | The taste experience when sugar dissolves in the mouth |
| dolçor | The property of tasting / tasting as if it contains sugar | |
| Sentit | Having or displaying warmth or affection. | |
|---|---|---|
| Sinònims | afectuós, càlid, tendre | |
| General | afectuós, amorós | Feeling or showing love and affection |
| Anglès | affectionate, fond, lovesome, tender | |
| Espanyol | afectuoso, amable, cálido, cándido, cariñoso, dulce, simpático, tierno | |
| Noms | afecció, afecte, amor | A quality proceeding from feelings of affection or love |
| afecció, afecte, simpatia, tendresa | A positive feeling of liking | |
| afecte, amor, estima, tendresa | A tendency to express warm / warm and affectionate feeling | |
| Adverbis | afectuosament | With affection |
| amb tendresa, tendrament | With tenderness | |
| Sentit | (used of wines) having a high residual sugar content. | |
|---|---|---|
| També | dolç | Having or denoting the characteristic taste of sugar |
| ensucrat | Containing sugar | |
| Anglès | sweet | |
| Espanyol | dulce | |
| Noms | dolçor | The property of tasting / tasting as if it contains sugar |
| Sentit | pleasing to the ear. | |
|---|---|---|
| Sinònim | agradable | |
| Anglès | dulcet, honeyed, mellifluous, mellisonant, sweet | |
| Espanyol | agradable, dulce, melifluo, melodioso | |
| Noms | caràcter agradable | The quality of giving pleasure |
| Sentit | pleasing to the senses. | |
|---|---|---|
| Anglès | sweet | |
| Espanyol | dulce | |
| Noms | caràcter agradable | The quality of giving pleasure |
| Sentit | A dish served as the last course of a meal. | |
|---|---|---|
| Sinònim | postres | |
| Específic | compota | dessert of stewed or baked fruit |
| mousse | A rich, frothy, creamy dessert made with whipped egg whites and heavy cream | |
| pastís | open pastry filled with fruit or custard | |
| peach melba | Ice cream and peaches with a liqueur | |
| pud | (British) the dessert course of a meal ('pud' is used informally) | |
| púding | Any of various soft sweet desserts thickened usually with flour and baked or boiled or steamed | |
| tiramisu, tiramisú | An Italian dessert consisting of layers of sponge cake soaked with coffee and brandy or liqueur layered with mascarpone cheese and topped with grated chocolate | |
| zabaglione | light foamy custard-like dessert served hot or chilled | |
| General | plat, ruta | Part of a meal served at one time |
| Anglès | dessert, sweet, afters | |
| Espanyol | dulce, postre, postres | |
| Sentit | A food rich in sugar. | |
|---|---|---|
| Sinònim | dolços | |
| Específic | bombons, caramel, dolços, llaminadura, llaminadures | A rich sweet made of flavored sugar and often combined with fruit or nuts |
| confit | candy containing a fruit or nut | |
| confitura | preserved or candied fruit | |
| marrasquí | cherry preserved in true or imitation maraschino liqueur | |
| poma caramel·litzada, poma dolça | An apple that is covered with a candy-like substance (usually caramelized sugar) | |
| xiclet | A preparation (usually made of sweetened chicle) for chewing | |
| General | exquisidesa, exquisitat | Something considered choice to eat |
| Anglès | sweet, confection | |
| Espanyol | confección, dulce | |
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