Català > producte alimentari: 1 sentit > nom 1, food| Sentit | A substance that can be used or prepared for use as food. |
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| Sinònim | menjar |
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| Específic | aliment en conserva, conserva | Food preserved by canning |
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| aliment lacti, producte lacti | milk and butter and cheese |
| barreja, mescla, pasterada | Any foodstuff made by combining different ingredients |
| cacau | powder of ground roasted cacao beans with most of the fat removed |
| cereal | foodstuff prepared from the starchy grains of cereal grasses |
| colorant | A digestible substance used to give color to food |
| concentrat | A concentrated form of a foodstuff |
| congelats, menjar congelat | Food preserved by freezing |
| farina | fine powdery foodstuff obtained by grinding and sifting the meal of a cereal grain |
| farina | coarsely ground foodstuff |
| fibra | coarse, indigestible plant food low in nutrients |
| garrofa, garrofina, garrova | powder from the ground seeds and pods of the carob tree |
| ingredient | Food that is a component of a mixture / mixture in cooking |
| llet | Any of several nutritive milklike liquids / liquids |
| mandioca, tapioca | granular preparation of cassava starch used to thicken especially puddings |
| menjar deshidratat | Food preserved by dehydration |
| midons | Foodstuff rich in natural starch (especially potatoes, rice, bread) |
| ou | oval reproductive body of a fowl (especially a hen) used as food |
| producte perible | Food that will decay rapidly if not refrigerated |
| quallada, quall | A coagulated liquid / liquid resembling milk curd |
| suc | The liquid part that can be extracted from plant or animal tissue by squeezing or cooking |
| General | aliment, menjar, nutrient, sustent | Any substance that can be metabolized by an animal to give energy and build tissue |
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| Anglès | foodstuff, food product |
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| Espanyol | comida, nutriente, producto alimenticio |
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