Català > nutrient: 3 sentits > nom 1, foodSentit | A source of materials to nourish the body. |
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Sinònims | aliment, menjar, sustent |
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Específic | carn picada, carn trinxada | Food chopped into small bits |
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cosher | Food that fulfills the requirements of Jewish dietary law |
emplastre, pasterada | Heavy and filling (and usually starchy) food |
exquisidesa, exquisitat | Something considered choice to eat |
germen de blat | embryo of the wheat kernel |
llet | produced by mammary glands of female mammals for feeding their young |
plat | A particular item of prepared food |
plat, ruta | Part of a meal served at one time |
puré | Food prepared by cooking and straining or processed in a blender |
vitamina | Any of a group of organic substances essential in small quantities to normal metabolism |
àpat, menjada | The food served and eaten at one time |
General | aliment, menjar, nutrient, sustent | Any substance that can be metabolized by an animal to give energy and build tissue |
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Anglès | nutriment, nourishment, nutrition, sustenance, aliment, alimentation, victuals |
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Espanyol | alimentación, alimento, comida, nutrición, nutriente, nutrientes, nutrimento, sustento |
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Adjectius | alimentari, alimentós, nodridor, nutritiu | Of or providing nourishment |
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nutricional, nutritiu | Of or relating to or providing nutrition |
Noms | dietista, nutricionista | A specialist in the study of nutrition |
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Verbs | alimentar, nodrir | Provide with nourishment |
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alimentar, nodrir | Give nourishment to |
Català > nutrient: 3 sentits > nom 2, TopsSentit | Any substance that can be metabolized by an animal to give energy and build tissue. |
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Sinònims | aliment, menjar, sustent |
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Parts | aliment, menjar | Any solid substance (as opposed to liquid / liquid) that is used as a source of nourishment |
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Específic | aigua, H2O | A liquid necessary for the life of most animals and plants |
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aliment, menjar, nutrient, sustent | A source of materials to nourish the body |
alimentació, dieta, menjar | The food and drink that are regularly served or consumed |
beguda, potable | Any liquid / liquid suitable for drinking |
comestible, comestibles, queviures, vianda, vitualles | Any substance that can be used as food |
comissaria, provisions, queviures | A stock or supply of foods |
maina, mannà | (Old Testament) food that God gave the Israelites / Israelites during the Exodus |
medi de cultiu, medi | (bacteriology) a nutrient substance (solid or liquid / liquid) that is used to cultivate micro-organisms |
menjar, provisions | Food for domestic livestock |
menjar, producte alimentari | A substance that can be used or prepared for use as food |
micronutrient | A substance needed only in small amounts for normal body function (e.g., vitamins or minerals) |
quim | A semiliquid mass of partially digested food that passes from the stomach through the pyloric sphincter into the duodenum |
rovell | nutritive material of an ovum stored for the nutrition of an embryo (especially the yellow mass of a bird or reptile egg) |
General | substància, sustància | A particular kind or species of matter with uniform properties |
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Anglès | food, nutrient |
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Espanyol | alimento, alimentos, comida, nutriente, nutrimento, sustento |
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Adjectius | alimentari, alimentós, nodridor, nutritiu | Of or providing nourishment |
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Verbs | alimentar, nodrir | Give nourishment to |
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