HyperDic: alubia

Español > 3 sentidos de la palabra alubia:
NOMBREfoodalubia, faba, frijól, haba, habichuela, judía, pochaany of various edible seeds of plants of the family Leguminosae used for food
plantalubia, fréjol, judíathe common annual twining or bushy bean plant grown for its edible seeds or pods
foodalubia, haba, judíaany of numerous beans eaten either fresh or dried
Español > alubia: 3 sentidos > nombre 1, food
SentidoAny of various edible seeds of plants of the family Leguminosae used for food.
Sinónimosfaba, frijól, haba, habichuela, judía, pocha
Específicoalubia, haba, judíaAny of numerous beans eaten either fresh or dried
soja, soyaThe most highly proteinaceous vegetable known
GenerallegumbreThe seedpod of a leguminous plant (such as peas or beans or lentils)
Inglésbean, edible bean
Catalánfava, fesol, mongeta
Español > alubia: 3 sentidos > nombre 2, plant
SentidoThe common annual twining or bushy bean plant grown for its edible seeds or pods.
Sinónimosfréjol, judía
Miembro degenus phaseolus, phaseolusherbs of warm regions including most American beans
Partesalubia, haba, judíaAny of numerous beans eaten either fresh or dried
Específicofrijol, fríjolThe common bean plant grown for the beans rather than the pods (especially a variety with large red kidney-shaped beans)
habichuelaA common bean plant cultivated for its slender green edible pods
Ingléscommon bean, common bean plant, Phaseolus vulgaris
Catalánmongeta, Phaseolus vulgaris
Español > alubia: 3 sentidos > nombre 3, food
SentidoAny of numerous beans eaten either fresh or dried.
Sinónimoshaba, judía
Part dealubia, fréjol, judíaThe common annual twining or bushy bean plant grown for its edible seeds or pods
Específicofrijol, fríjollarge dark red bean
frijol, fríjolMexican bean
habichuela, judíaA French bean variety with light-colored seeds
judía tierna, judía verdebeans eaten before they are ripe as opposed to dried
pochawhite-seeded bean
pochamottled or spotted bean of southwestern United States
Generalalubia, faba, frijól, haba, habichuela, judía, pochaAny of various edible seeds of plants of the family Leguminosae used for food
Ingléscommon bean
Catalánfesol, mongeta

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