Español > fruta: 2 sentidos > nombre 1, plantSentido | The ripened reproductive body of a seed plant. |
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Sinónimo | fruto |
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Específico | aceituna | small ovoid fruit of the European olive tree |
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aquenio | small dry indehiscent fruit with the seed distinct from the fruit wall |
baya | A small fruit having any of various structures, e.g., simple (grape or blueberry) or aggregate (blackberry or raspberry) |
baya de cambrón | fruit of various buckthorns yielding dyes or pigments |
baya de enebro, enebrina | berrylike fruit of a plant of the genus Juniperus especially the berrylike cone of the common juniper |
bellota | fruit of the oak tree |
calabaza | Any of numerous inedible fruits with hard rinds |
cereza | The fruit of the wild cherry tree |
drupa | fleshy indehiscent fruit with a single seed |
escaramujo | The fruit of a rose plant |
espiga | fruiting spike of a cereal plant especially corn |
esquizocarpio, esquizocarpo | A dry dehiscent fruit that at maturity splits into two or more parts each with a single seed |
falso fruto, infrutescencia, pseudocarp, pseudocarpo, pseudofruto, seudocarpo, seudofruto | fruit containing much fleshy tissue besides that of the ripened ovary |
fruta | edible reproductive body of a seed plant especially one having sweet flesh |
pepita, semilla, simiente | A small hard fruit |
pomo | A fleshy fruit (apple or pear or related fruits) having seed chambers and an outer fleshy part |
quandong | The fruit of the Brisbane quandong tree |
serba | decorative red berrylike fruit of a rowan tree |
vaina | A several-seeded dehiscent fruit as e.g. of a leguminous plant |
General | aparato reproductor, estructura reproductiva | The parts of a plant involved in its reproduction |
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Inglés | fruit |
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Catalán | fruita, fruit |
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Adjetivo | afrutado | tasting or smelling richly of or as of fruit |
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Nombres | frutero, verdulera, verdulero | A person who sells fruit |
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Verbos | fructificar | bear fruit |
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fructificar | Become productive or fruitful |
frutar | bear fruit |
Español > fruta: 2 sentidos > nombre 2, foodSentido | edible reproductive body of a seed plant especially one having sweet flesh. |
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Partes | corteza, piel | The rind of a fruit or vegetable |
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Específico | aguacate, cura, palta, persea americana | A pear-shaped tropical fruit with green or blackish skin and rich yellowish pulp enclosing a single large seed |
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albaricoque, damasco | downy yellow to rosy-colored fruit resembling a small peach |
ananá, ananás, piña americana, piña | large sweet fleshy tropical fruit with a terminal tuft of stiff leaves |
averrhoa carambola, carambola | Deeply ridged yellow-brown tropical fruit |
azufaifa, azufaifo, gínjol, ziziphus zizyphus | dark red plumlike fruit of Old World buckthorn trees |
banana, cambur, plátano | elongated crescent-shaped yellow fruit with soft sweet flesh |
baya | Any of numerous small and pulpy edible fruits |
baya del saúco | berrylike fruit of an elder used for e.g. wines and jellies |
breva, higo | fleshy sweet pear-shaped yellowish or purple multiple fruit eaten fresh or preserved or dried |
buen pan | A large round seedless or seeded fruit with a texture like bread |
cereza, guinda | A red fruit with a single hard stone |
chirimoya | The fruit of any of several tropical American trees of the genus Annona having soft edible pulp |
ciruela | Any of numerous varieties of small to medium-sized round or oval fruit having a smooth skin and a single pit |
cítrico, citrus, fruta cítrica | Any of numerous fruits of the genus Citrus having thick rind and juicy pulp |
durazno, melocotón, prunus persica | downy juicy fruit with sweet yellowish or whitish flesh |
durián | huge fruit native to southeastern Asia 'smelling like Hell and tasting like Heaven' |
dátil | Sweet edible fruit of the date palm with a single long woody seed |
feijoa | dark-green kiwi-sized tropical fruit with white flesh |
fruta caida | fruit that has fallen from the tree |
fruta seca | fruit preserved by drying |
granada | large globular fruit having many seeds with juicy red pulp in a tough / tough brownish-red rind |
granadilla, maracuyá | egg-shaped tropical fruit of certain passionflower vines |
guayaba | Tropical fruit having yellow skin and pink pulp |
higo chumbo, higo de pala, higo de tuna | round or pear-shaped spiny fruit of any of various prickly pear cacti |
huito, jagua | A succulent orange-sized tropical fruit with a thick rind |
jak | immense East Indian fruit resembling breadfruit |
kiwi, quivi | fuzzy brown egg-shaped fruit with slightly tart green flesh |
lechosa, papaya | large oval melon-like tropical fruit with yellowish flesh |
lichi, litchee, litchi chinensis | Chinese fruit having a thin brittle shell enclosing a sweet jellylike pulp and a single seed |
lúcuma | ovoid orange-yellow mealy sweet fruit of Florida and West Indies |
mango | large oval tropical fruit having smooth skin, juicy aromatic pulp, and a large hairy seed |
mangostán, mangostino | Two- to three-inch tropical fruit with juicy flesh suggestive of both peaches and pineapples |
manzana | fruit with red or yellow or green skin and sweet to tart crisp whitish flesh |
melon, melón | Any of numerous fruits of the gourd family having a hard rind and sweet juicy flesh |
membrillo | aromatic acid-tasting pear-shaped fruit used in preserves |
nectarina | A variety or mutation of the peach that has a smooth skin |
níspero | A South African globular fruit with brown leathery skin and pithy flesh having a sweet-acid taste |
níspero | Crabapple-like fruit used for preserves |
papaya | fruit with yellow flesh |
pera | Sweet juicy gritty-textured fruit available in many varieties |
pitahaya | Highly colored edible fruit of pitahaya cactus having bright red juice |
sapota | Tropical fruit with a rough brownish skin and very sweet brownish pulp |
sapote | brown oval fruit flesh makes excellent sherbet |
serba | acid gritty-textured fruit |
tamarindo | large tropical seed pod with very tangy pulp that is eaten fresh or cooked with rice and fish or preserved for curries and chutneys |
ugli | large sweet juicy hybrid between tangerine and grapefruit having a thick wrinkled skin |
uva | Any of various juicy fruit of the genus Vitis with green or purple skins |
variedad Clingstone | fruit (especially peach) whose flesh adheres strongly to the pit |
variedad Freestone | fruit (especially peach) whose flesh does not adhere to the pit |
General | fruta, fruto | The ripened reproductive body of a seed plant |
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producto agrícola | Fresh fruits and vegetable grown for the market |
Inglés | edible fruit |
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Catalán | fruita |
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