| NOMBRE | plant | aceituna, oliva | evergreen tree cultivated in the Mediterranean region since antiquity and now elsewhere |
|---|---|---|---|
| plant | aceituna | small ovoid fruit of the European olive tree |
| Sentido | evergreen tree cultivated in the Mediterranean region since antiquity and now elsewhere; has edible shiny black fruits. | |
|---|---|---|
| Sinónimo | oliva | |
| Miembro de | genus olea, olea | evergreen trees and shrubs having oily one-seeded fruits |
| Partes | aceituna | small ovoid fruit of the European olive tree |
| aceitunas, oliva, olivas | one-seeded fruit of the European olive tree usually pickled and used as a relish | |
| General | aceituno, olivo | A tree of the genus Olea cultivated for its fruit |
| Inglés | olive, European olive tree, Olea europaea | |
| Catalán | Olea europaea, oliva, olivera | |
| Sentido | small ovoid fruit of the European olive tree; important food and source of oil. | |
|---|---|---|
| Part de | aceituna, oliva | evergreen tree cultivated in the Mediterranean region since antiquity and now elsewhere |
| General | fruta, fruto | The ripened reproductive body of a seed plant |
| Substancias | aceite de oliva | oil from olives |
| Inglés | olive | |
| Catalán | oliva | |
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