NOMBRE | artifact | cazo, olla, pote | metal or earthenware cooking vessel that is usually round and deep |
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artifact | cazo, cucharón | a spoon-shaped vessel with a long handle |
Sentido | metal or earthenware cooking vessel that is usually round and deep; often has a handle and lid. | |
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Sinónimos | olla, pote | |
Específico | cacerola, caldera, caldero | A very large pot that is used for boiling |
cafetera | tall pot in which coffee is brewed | |
caldera, hervidor | A metal pot for stewing or boiling | |
cazuela | iron or earthenware cooking pot | |
marmita | A large pot especially one with legs used e.g. for cooking soup | |
olla | A pot used for preparing soup stock | |
tetera | pot for brewing tea | |
urna | A large pot for making coffee or tea | |
General | receptáculo, recinto, recipiente, vasija, vaso | An object used as a container (especially for liquids / liquids) |
utensilios de cocina | A kitchen utensil made of material that does not melt easily | |
Inglés | pot | |
Catalán | cassó, olla |
Sentido | A spoon-shaped vessel with a long handle; frequently used to transfer liquids / liquids from one container to another. | |
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Sinónimo | cucharón | |
Partes | agarradera, asa, asidero, asimiento, cogedero, empuñadura, manejar, mango, manija, manilla, tirador, tomadero | The appendage to an object that is designed to be held in order to use or move it |
Específico | cucharón | A ladle that has a cup with a long handle |
General | receptáculo, recinto, recipiente, vasija, vaso | An object used as a container (especially for liquids / liquids) |
Inglés | ladle | |
Catalán | cullerot |
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