NOMBRE | artifact | cacerola | large deep dish in which food can be cooked and served |
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artifact | cacerola | a deep pan with a handle | |
artifact | cacerola, caldera, caldero | a very large pot that is used for boiling |
Sentido | large deep dish in which food can be cooked and served. | |
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General | fuente, plato | A piece of dishware normally used as a container for holding or serving food |
Inglés | casserole | |
Catalán | casserola, putxero |
Sentido | A deep pan with a handle; used for stewing or boiling. | |
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Partes | agarradera, asa, asidero, asimiento, cogedero, empuñadura, manejar, mango, manija, manilla, tirador, tomadero | The appendage to an object that is designed to be held in order to use or move it |
Específico | puchero | A saucepan used for stewing |
General | sartén | cooking utensil consisting of a wide metal vessel |
Inglés | saucepan | |
Catalán | casserola, cassó |
Sentido | A very large pot that is used for boiling. | |
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Sinónimos | caldera, caldero | |
General | cazo, olla, pote | metal or earthenware cooking vessel that is usually round and deep |
Inglés | caldron, cauldron | |
Catalán | caldera, calder |
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