Español > bebida fuerte: 1 sentido > nombre 1, food| Sentido | An alcoholic beverage that is distilled rather than fermented. |
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| Sinónimos | aguardiente, alcohol, licor, trago |
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| Específico | agua de fuego | Any strong spirits (such as strong whisky or rum) |
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| aguardiente | Any of various strong liquors especially a Dutch spirit distilled from potatoes |
| aguardiente, orujo | Strong distilled liquor or brandy |
| aguardiente de palma, arac, arak | Any of various strong liquors distilled from the fermented sap of toddy palms or from fermented molasses |
| akvavit, Akvavit, aquavit, Aquavit | Scandinavian liquor usually flavored with caraway seeds |
| brandi, brandy, Brandy, coñac | distilled from wine or fermented fruit juice |
| bíter | alcoholic liquor flavored with bitter herbs and roots |
| ginebra, gin | Strong liquor flavored with juniper berries |
| güisqui, whiskey, whisky | A liquor made from fermented mash of grain |
| mescal, mezcal | A colorless Mexican liquor distilled from fermented juices of certain desert plants of the genus Agavaceae (especially the century plant) |
| ouzo, Ouzo | A Greek liquor flavored with anise |
| ron | liquor distilled from fermented molasses |
| tequila | Mexican liquor made from fermented juices of an agave plant |
| vodka | unaged colorless liquor originating in Russia |
| General | alcohol, bebida alcohólica | A liquor or brew containing alcohol as the active agent |
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| Inglés | liquor, spirits, booze, hard drink, hard liquor, John Barleycorn, strong drink |
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| Catalán | aiguardent, alcohol, beguda forta, esperit de vi, licor |
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| Adjetivo | achispado, bebedor, bebedora, borracha, borracho, ebrio, embriagado | given to or marked by the consumption of alcohol |
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| espirituoso | Containing or of the nature of alcohol |
| Verbos | beber, emborracharse, soplar, tomar unas copas, tomar | consume alcohol |
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