Español > coñac: 2 sentidos > nombre 1, food| Sentido | distilled from wine or fermented fruit juice. |
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| Sinónimos | brandi, brandy, Brandy |
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| Específico | aguardiente de manzana | distilled from hard cider |
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| armagnac | dry brandy distilled in the Armagnac district of France |
| calvados, Calvados | dry apple brandy made in Normandy |
| casca, marc, orujo | made from residue of grapes or apples after pressing |
| coñac | high quality grape brandy distilled in the Cognac district of France |
| eau de vie | Strong coarse brandy |
| grappa | Italian brandy made from residue of grapes after pressing |
| kirsch | From fermented juice of black morello cherries |
| slivovitz | A colorless plum brandy popular in the Balkans |
| General | aguardiente, alcohol, bebida fuerte, licor, trago | An alcoholic beverage that is distilled rather than fermented |
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| Substancia de | pink lady | A cocktail made of gin and brandy with lemon juice and grenadine shaken with an egg white and ice |
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| ratafía | Sweet liqueur made from wine and brandy flavored with plum or peach or apricot kernels and bitter almonds |
| Inglés | brandy |
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| Catalán | brandi, brandy, conyac |
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