marisc (HyperDic hyper-dictionary)

Català > 2 sentits de la paraula *marisc*:
NOM	food	marisc	meat of edible aquatic invertebrate with a shell (especially a mollusk or crustacean)
food	marisc, peix de mar	edible fish (broadly including freshwater fish) or shellfish or roe etc

Català > *marisc*: 2 sentits > nom 1, food
Sentit	meat of edible aquatic invertebrate with a shell (especially a mollusk or crustacean).
Part de	mol·lusc	invertebrate having a soft unsegmented body usually enclosed in a shell
Específic	cloïssa	flesh of either hard ... / hard-shell or soft-shell clams
	copinya, escopinya de gallet, escopinya	Common edible European bivalve
	cranc	The edible flesh of any of various crabs
	cranc de mar	tiny lobster-like crustaceans usually boiled briefly
	llagosta	warm-water lobsters without claws
	llamàntol	flesh of a lobster
	musclo	black marine bivalves usually steamed in wine
	ostra	edible body of any of numerous oysters
	pegellida	mollusk with a low conical shell
	petxina de pelegrí	edible muscle of mollusks having fan-shaped shells
General	marisc, peix de mar	edible fish (broadly including freshwater fish) or shellfish or roe etc
Anglès	shellfish
Espanyol	marisco

Català > *marisc*: 2 sentits > nom 2, food
Sentit	edible fish (broadly including freshwater fish) or shellfish or roe etc.
Sinònim	peix de mar
Específic	buccí	large marine snail much used as food in Europe
	calamar, calamars	(Italian cuisine) squid prepared as food
	cargolí	small edible marine snail
	gamba	Any of various edible decapod crustaceans
	marisc	meat of edible aquatic invertebrate with a shell (especially a mollusk or crustacean)
	ous de peix	fish eggs or egg-filled ovary
	pop	tentacles of octopus prepared as food
General	aliment, menjar	Any solid substance (as opposed to liquid / liquid) that is used as a source of nourishment
Anglès	seafood
Espanyol	marisco, mariscos, pescado de mar

HyperDic: marisc