| NOM | food | ous de peix | fish eggs or egg-filled ovary |
|---|---|---|---|
| animal | ous de peix, fresa | the eggs or egg-laden ovary of a fish |
| Sentit | fish eggs or egg-filled ovary; having a grainy texture. | |
|---|---|---|
| Específic | alosa, guerxa, saboga | Roe of shad |
| caviar | salted roe of sturgeon or other large fish | |
| corall, coral | unfertilized lobster roe | |
| General | marisc, peix de mar | edible fish (broadly including freshwater fish) or shellfish or roe etc |
| Anglès | roe, hard roe | |
| Espanyol | hueva, ovas | |
| Sentit | The eggs or egg-laden ovary of a fish. | |
|---|---|---|
| Sinònim | fresa | |
| General | ou | animal reproductive body consisting of an ovum or embryo together with nutritive and protective envelopes |
| Anglès | roe | |
| Espanyol | hueva | |
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