ADJECTIU | all | gallina, cagat, covard, poruc | easily frightened |
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all | gallina, cagat, covard, poruc | cowardly or treacherous | |
NOM | food | gallina, gall, pollastre, poulet, volaille | the flesh of a chicken used for food |
animal | gallina | adult female chicken | |
animal | gallina | small Asiatic wild bird | |
food | gallina | flesh of an older chicken suitable for stewing |
Sentit | easily frightened. | |
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Sinònims | cagat, covard, poruc | |
General | covard, poruc | lacking courage |
Ús de | expressió col·loquial | A colloquial expression |
Anglès | chicken, chickenhearted, lily-livered, white-livered, yellow, yellow-bellied | |
Espanyol | cobarde, gallina, miedoso, temeroso | |
Noms | fleuma, ploramiques, ploraner, somicaire | A person who lacks confidence, is irresolute and wishy-washy |
Sentit | cowardly or treacherous. | |
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Sinònims | cagat, covard, poruc | |
Anglès | yellow | |
Espanyol | acoquinado, cobarde, gallina, miedoso, temeroso |
Sentit | The flesh of a chicken used for food. | |
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Sinònims | gall, pollastre, poulet, volaille | |
Part de | pollastre | A domestic fowl bred for flesh or eggs |
Específic | capó | flesh of a castrated male chicken |
fregidora | flesh of a medium-sized young chicken suitable for frying | |
gallina | flesh of an older chicken suitable for stewing | |
pollastre | flesh of a small young chicken not over 2 1/2 lb suitable for broiling | |
pollastre a l'ast, rostit | flesh of a large young chicken over 3 1/2 lb suitable for roasting | |
Anglès | chicken, poulet, volaille | |
Espanyol | gallina, gallus gallus, pollo, poulet, volaille |
Sentit | adult female chicken. | |
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Específic | lloca | A domestic hen ready to brood |
General | pollastre | A domestic fowl bred for flesh or eggs |
Anglès | hen, biddy | |
Espanyol | gallina, pollo |
Sentit | small Asiatic wild bird; believed to be ancestral to domestic fowl. | |
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Membre de | gallus, genus gallus | Common domestic birds and related forms |
General | gal·linaci | Heavy-bodied largely ground-feeding domestic or game birds |
Anglès | jungle fowl, gallina | |
Espanyol | gallina |
Sentit | flesh of an older chicken suitable for stewing. | |
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General | gallina, gall, pollastre, poulet, volaille | The flesh of a chicken used for food |
Anglès | hen | |
Espanyol | gallina |
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