NOUN | substance | tenderiser, tenderizer | a substance (as the plant enzyme papain) applied to meat to make it tender |
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Meaning | A substance (as the plant enzyme papain) applied to meat to make it tender. | |
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Synonym | tenderizer | |
Category | plant, flora, plant life | (botany) a living organism lacking the power of locomotion |
Broader | compound, chemical compound | (chemistry) a substance formed by chemical union of two or more elements or ingredients in definite proportion by weight |
Spanish | tenderiser | |
Catalan | tenderiser | |
Verbs | tenderise | make tender or more tender as by marinating, pounding, or applying a tenderizer |
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