Català > sucre: 3 sentits > nom 2, substanceSentit | An essential structural / structural component of living cells and source of energy for animals; includes simple sugars with small molecules as well as macromolecular substances; are classified according to the number of monosaccharide groups they contain. |
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Sinònims | carbohidrat, glúcid, hidrat de carboni, sacàrid, sacarosa |
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Específic | desoxiribosa, desoxirribosa | A sugar that is a constituent of nucleic acids |
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glican, polisacàrid | Any of a class of carbohydrates whose molecules contain chains of monosaccharide molecules |
monosacàrid, monosaccharose | A sugar (like sucrose or fructose) that does not hydrolyse to give other sugars |
oligosacàrid | Any of the carbohydrates that yield only a few monosaccharide molecules on complete hydrolysis |
ribosa | A pentose sugar important as a component of ribonucleic acid |
xilosa | A sugar extracted from wood or straw |
General | macromolècula | Any very large complex molecule |
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Anglès | carbohydrate, saccharide, sugar |
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Espanyol | azúcar, carbohidrato, glúcido, hidrato de carbono, sacarosa |
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