| NOM | substance | oligosacàrid | any of the carbohydrates that yield only a few monosaccharide molecules on complete hydrolysis |
|---|
| Sentit | Any of the carbohydrates that yield only a few monosaccharide molecules on complete hydrolysis. | |
|---|---|---|
| Específic | disacàrid | Any of a variety of carbohydrates that yield two monosaccharide molecules on complete hydrolysis |
| tetrasacárido | Any of a variety of carbohydrates that yield four monosaccharide molecules on complete hydrolysis | |
| General | carbohidrat, glúcid, hidrat de carboni, sacàrid, sacarosa, sucre | An essential structural / structural component of living cells and source of energy for animals |
| Anglès | oligosaccharide | |
| Espanyol | oligosacárido | |
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