| NOMBRE | substance | oligosacárido | any of the carbohydrates that yield only a few monosaccharide molecules on complete hydrolysis |
|---|
| Sentido | Any of the carbohydrates that yield only a few monosaccharide molecules on complete hydrolysis. | |
|---|---|---|
| Específico | disacárido | Any of a variety of carbohydrates that yield two monosaccharide molecules on complete hydrolysis |
| tetrasacárido | Any of a variety of carbohydrates that yield four monosaccharide molecules on complete hydrolysis | |
| trisacárido | Any of a variety of carbohydrates that yield three monosaccharide molecules on complete hydrolysis | |
| General | azúcar, carbohidrato, glúcido, hidrato de carbono, sacarosa | An essential structural / structural component of living cells and source of energy for animals |
| Inglés | oligosaccharide | |
| Catalán | oligosacàrid | |
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