| NOM | food | col de Brussel·les | a newly grown bud (especially from a germinating seed) |
|---|---|---|---|
| food | col de Brussel·les, col de brot, cols de Brussel·les | the small edible cabbage-like buds growing along a stalk of the brussels sprout plant |
| Sentit | A newly grown bud (especially from a germinating seed). | |
|---|---|---|
| General | hortalissa, verdura | Any of various leafy plants or their leaves and stems eaten as vegetables |
| Anglès | sprout | |
| Espanyol | col de Bruselas | |
| Verbs | apuntar, brollar, brostar, brotar, créixer, germinar, grillar, nàixer, néixer, rebrollar, rebrostar, rebrotar, rellucar, treure | produce buds, branches, or germinate |
| brostar, brotar, nàixer, néixer, rebrollar, rebrotar | put forth and grow sprouts / sprouts or shoots | |
| Sentit | The small edible cabbage-like buds growing along a stalk of the brussels sprout plant. | |
|---|---|---|
| Sinònims | col de brot, cols de Brussel·les | |
| General | crucífera | A vegetable of the mustard family |
| Ús de | forma plural, plural | The form of a word that is used to denote more than one |
| Anglès | brussels sprouts | |
| Espanyol | col de Bruselas, coles de Bruselas | |
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