| NOM | food | alcohol etílic, esperit de vi, etanol | nonflavored alcohol of 95 percent or 190 proof used for blending with straight whiskies and in making gin and liqueurs |
|---|
| Sentit | nonflavored alcohol of 95 percent or 190 proof used for blending with straight whiskies and in making gin and liqueurs. | |
|---|---|---|
| Sinònims | esperit de vi, etanol | |
| General | alcohol, beguda alcohòlica, intoxicant | A liquor or brew containing alcohol as the active agent |
| Substàncias | etanol | The intoxicating agent in fermented and distilled liquors |
| Anglès | neutral spirits, ethyl alcohol | |
| Espanyol | alcohol etílico | |
©2001-25 · HyperDic hyper-dictionary · Contact