NOMBRE | animal | ostra, ostrea | marine mollusks having a rough irregular shell |
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food | ostra | edible body of any of numerous oysters | |
food | ostra | a small muscle on each side of the back of a fowl |
Sentido | marine mollusks having a rough irregular shell; found on the sea bed mostly in coastal waters. | |
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Sinónimo | ostrea | |
Miembro de | familia Ostreidae, Ostreidae, ostreidos | oysters |
Partes | ostra | edible body of any of numerous oysters |
Específico | capiz | marine bivalve common in Philippine coastal waters characterized by a large thin flat translucent shell |
madreperla | Tropical marine bivalve found chiefly off eastern Asia and Pacific coast of North America and Central America | |
ostra de perro | thin-shelled bivalve having the right valve deeply notched | |
General | bivalvo, lamelibranquio, lamelibranquios | marine or freshwater mollusks having a soft body with platelike gills enclosed within two shells hinged together |
Inglés | oyster | |
Catalán | ostra | |
Verbos | buscar ostras | Gather oysters, dig oysters |
Sentido | edible body of any of numerous oysters. | |
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Part de | ostra, ostrea | marine mollusks having a rough irregular shell |
General | marisco | meat of edible aquatic invertebrate with a shell (especially a mollusk or crustacean) |
Inglés | huitre, oyster | |
Catalán | ostra | |
Verbos | buscar ostras | Gather oysters, dig oysters |
Sentido | A small muscle on each side of the back of a fowl. | |
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Part de | aves, galloanserae | The flesh of a bird or fowl (wild or domestic) used as food |
General | porción, ración | An individual quantity of food or drink taken as part of a meal |
Inglés | oyster | |
Catalán | ostra |
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