| NOMBRE | plant | escarola, endibia, endivia | widely cultivated herb with leaves valued as salad green |
|---|---|---|---|
| food | escarola, endibia, endivia | young / young broad-leaved endive plant deprived of light to form a narrow whitish head | |
| food | escarola, achicoria, chicoria | crisp spiky leaves with somewhat bitter taste | |
| food | escarola, cichorium endivia, endibia, endivia | variety of endive having leaves with irregular frilled edges |
| Sentido | Widely cultivated herb with leaves valued as salad green; either curly serrated leaves or broad flat ones that are usually blanched. | |
|---|---|---|
| Sinónimos | endibia, endivia | |
| Miembro de | cichorium, género acichorium, genus cichorium | chicory |
| Partes | cichorium endivia, endibia, endivia, escarola | Variety of endive having leaves with irregular frilled edges |
| endibia, endivia, escarola | young / young broad-leaved endive plant deprived of light to form a narrow whitish head | |
| General | herbácea, hierba, planta herbácea | A plant lacking a permanent woody stem |
| Inglés | endive, witloof, Cichorium endivia | |
| Sentido | young / young broad-leaved endive plant deprived of light to form a narrow whitish head. | |
|---|---|---|
| Sinónimos | endibia, endivia | |
| Part de | endibia, endivia, escarola | Widely cultivated herb with leaves valued as salad green |
| General | cichorium endivia, endibia, endivia, escarola | Variety of endive having leaves with irregular frilled edges |
| Inglés | Belgian endive, French endive, witloof | |
| Catalán | endívia, escarola | |
| Sentido | Crisp spiky leaves with somewhat bitter taste. | |
|---|---|---|
| Sinónimos | achicoria, chicoria | |
| Part de | cichorium intybus | perennial Old World herb having rayed flower heads with blue florets cultivated for its root and its heads of crisp edible leaves used in salads |
| Específico | radicchio | prized variety of chicory having globose heads of red leaves |
| Inglés | chicory, curly endive | |
| Catalán | escarola, xicoira | |
| Sentido | Variety of endive having leaves with irregular frilled edges. | |
|---|---|---|
| Sinónimos | cichorium endivia, endibia, endivia | |
| Part de | endibia, endivia, escarola | Widely cultivated herb with leaves valued as salad green |
| Específico | endibia, endivia, escarola | young / young broad-leaved endive plant deprived of light to form a narrow whitish head |
| Inglés | chicory escarole, endive, escarole | |
| Catalán | endívia, escarola | |
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