NOUN | food | cardamum, cardamom, cardamon | aromatic seeds used as seasoning like cinnamon and cloves especially in pickles and barbecue sauces |
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Meaning | aromatic seeds used as seasoning like cinnamon and cloves especially in pickles and barbecue sauces. | |
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Synonyms | cardamom, cardamon | |
Part of | cardamom, cardamon, Elettaria cardamomum | rhizomatous herb of India having aromatic seeds used as seasoning |
Broader | flavorer, flavourer, flavoring, flavouring, seasoner, seasoning | Something added to food primarily for the savor it imparts |
Spanish | cardamomo, cardamum | |
Catalan | cardamom, cardamum |
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