NOM | food | cardamum, cardamom | aromatic seeds used as seasoning like cinnamon and cloves especially in pickles and barbecue sauces |
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Sentit | aromatic seeds used as seasoning like cinnamon and cloves especially in pickles and barbecue sauces. | |
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Sinònim | cardamom | |
Part de | cardamom, elettaria cardamomum | rhizomatous herb of India having aromatic seeds used as seasoning |
General | condiment | Something added to food primarily for the savor it imparts |
Anglès | cardamom, cardamon, cardamum | |
Espanyol | cardamomo, cardamum |
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