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Related WikiPedia: espècia
Català 2 sentits de la paraula espècia:
NOMfoodespèciaany of a variety of pungent aromatic vegetable substances used for flavoring food
substanceespèciaaromatic substances of vegetable origin used as a preservative
Catalàespècia: 2 sentits nom 1, food
SentitAny of a variety of pungent aromatic vegetable substances used for flavoring food.
Específiccanyellaspice / spice from the dried aromatic bark of the Ceylon cinnamon tree
clauspice / spice from dried unopened flower bud of the clove tree
gingebredried ground gingerroot
macísspice / spice made from the dried fleshy covering of the nutmeg seed
nou moscadaHard aromatic seed of the nutmeg tree used as spice / spice when grated or ground
tabascoGround dried berrylike fruit of a West Indian allspice tree
GeneralcondimentSomething added to food primarily for the savor it imparts
Anglèsspice
Espanyolcondimento, especia
Verbsespeciaradd herbs or spices / spices to
Catalàespècia: 2 sentits nom 2, substance
Sentitaromatic substances of vegetable origin used as a preservative.
GeneralconservantA chemical compound that is added to protect against decay or decomposition
Anglèsspice
Espanyolespecia
Verbsespeciaradd herbs or spices / spices to

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