| NOM | plant | espàrrec | plant whose succulent young shoots are cooked and eaten as a vegetable |
|---|---|---|---|
| food | espàrrec, esparreguera | edible young / young shoots of the asparagus plant |
| Sentit | plant whose succulent young shoots are cooked and eaten as a vegetable. | |
|---|---|---|
| Membre de | genus asparagus | large genus of Old World perennial herbs with erect or spreading or climbing stems and small scalelike leaves and inconspicuous flowers |
| Parts | espàrrec, esparreguera | edible young / young shoots of the asparagus plant |
| General | herbàcia, herba, planta herbàcia | A plant lacking a permanent woody stem |
| Anglès | asparagus, edible asparagus, Asparagus officinales | |
| Espanyol | asparagus officinales, asparagus officinalis, espárrago | |
| Sentit | edible young / young shoots of the asparagus plant. | |
|---|---|---|
| Sinònim | esparreguera | |
| Part de | espàrrec | plant whose succulent young shoots are cooked and eaten as a vegetable |
| General | hortalissa, llegum, verdura | edible seeds or roots or stems or leaves or bulbs or tubers or nonsweet fruits of any of numerous herbaceous plant |
| Anglès | asparagus | |
| Espanyol | espárrago | |
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