Sentit | dish baked in pastry-lined pan often with a pastry top. |
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Sinònim | pastís |
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Específic | cresta | small pie or pasty |
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empanada de carn | pie made with meat or fowl enclosed in pastry or covered with pastry or biscuit / biscuit dough |
pastís | A small open pie with a fruit filling |
pastís de carabassa | pie made of mashed pumpkin and milk and eggs and sugar |
pastís de carabassa | Similar to pumpkin pie but made with winter squash instead of pumpkin |
pastís de carn | pie containing mincemeat |
pastís de gerds | pie containing blueberries and sugar |
pastís de merenga de llimona | pie containing lemon custard and topped with meringue |
pastís de pacana | pie made of pecans and sugar and corn syrup and butter and eggs |
pastís de poma | pie (with a top crust) containing sliced apples and sugar |
General | pastes, pastissos, rebosteria | Any of various baked foods made of dough or batter |
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Anglès | pie |
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Espanyol | empanada, pastel, torta |
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