| NOM | food | bou, boeuf, carn de bou, vedella | meat from an adult domestic bovine |
|---|---|---|---|
| animal | bou | an adult castrated bull of the genus Bos | |
| animal | bou | castrated bull |
| Sentit | meat from an adult domestic bovine. | |
|---|---|---|
| Sinònims | boeuf, carn de bou, vedella | |
| Part de | bestiar boví, bestiar, Bos taurus, vaca | domesticated bovine animals as a group regardless of sex or age |
| Específic | bou en conserva | beef cured or pickled in brine |
| carn picada, hamburguesa | beef that has been ground | |
| pastrami | Highly seasoned cut of smoked beef | |
| General | carn | The flesh of animals (including fishes and birds and snails) used as food |
| Anglès | beef, boeuf | |
| Espanyol | boeuf, buey, carne de buey, vacuno | |
| Sentit | An adult castrated bull of the genus Bos; especially Bos taurus. | |
|---|---|---|
| Membre de | bos, Bos, genus bos | wild and domestic cattle |
| Parts | creu | The highest part of the back at the base of the neck of various animals especially draft animals |
| General | bestiar boví, bestiar, Bos taurus, vaca | domesticated bovine animals as a group regardless of sex or age |
| Anglès | ox | |
| Espanyol | buey, novillo, toro | |
| Sentit | castrated bull. | |
|---|---|---|
| General | bestiar boví, bestiar, Bos taurus, vaca | domesticated bovine animals as a group regardless of sex or age |
| mascle | An animal that produces gametes (spermatozoa) that can fertilize female gametes (ova) | |
| Anglès | bullock, steer | |
| Espanyol | buey, buey novillo, novillo castrado, toro castrado | |
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