| NOM | food | bordeus, Bordeaux, vi de Bordeus | any of several red or white wines produced around Bordeaux, France or wines resembling them |
|---|---|---|---|
| location | Bordeus | a port city in southwestern France |
| Sentit | Any of several red or white wines produced around Bordeaux, France or wines resembling them. | |
|---|---|---|
| Sinònims | Bordeaux, vi de Bordeus | |
| Específic | claret, vi claret | dry red Bordeaux or Bordeaux-like wine |
| General | vi | fermented juice (of grapes especially) |
| Anglès | Bordeaux, Bordeaux wine | |
| Espanyol | Bordeaux, burdeos, vino de Burdeos | |
| Sentit | A port city in southwestern France; a major center of the wine trade. | |
|---|---|---|
| Espècimen de | ciutat, metròpoli, urbs | A large and densely populated urban area |
| port | A place (seaport or airport) where people and merchandise can enter or leave a country | |
| Part de | frança, França, France, República Francesa | A republic in western Europe |
| Anglès | Bordeaux | |
| Espanyol | Burdeos | |
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