Sentit | organic compounds containing an amino group and a carboxylic acid group. |
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Específic | alanina | A crystalline amino acid that occurs in many proteins |
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aminoàcid essencial | An amino acid that is required by animals but that they cannot synthesize |
asparagina | A crystalline amino acid found in proteins and in many plants (e.g., asparagus) |
canavanina | An amino acid found in the jack bean |
cisteïna | An amino acid containing sulfur that is found in most proteins |
cistina | A crystalline amino acid found in proteins (especially keratin) |
citrulina, citrul·lina | An amino acid that does not occur in proteins but is an intermediate in the conversion of ornithine to arginine |
creatina | An amino acid that does not occur in proteins but is found in the muscle tissue of vertebrates both in the free form and as phosphocreatine |
glicina | The simplest amino acid found in proteins and the principal amino acid in sugar ... / sugar cane |
glutamina | A crystalline amino acid occurring in proteins |
hidroxiprolina | A crystalline amino acid obtained from gelatin or collagen |
ornitina | An amino acid that does not occur in proteins but is important in the formation of urea |
prolina | An amino acid that is found in many proteins (especially collagen) |
sarcosina | A sweetish crystalline amino acid |
serina | A sweetish crystalline amino acid involved in the synthesis by the body of cysteine |
tiramina | amino acid derived from tyrosine |
tironina | A phenolic amino acid of which thyroxine is a derivative |
tirosina | An amino acid found in most proteins |
àcid aspàrtic | A crystalline amino acid found in proteins and occurring naturally in sugar beets and sugar ... / sugar cane |
àcid glutàmic | An amino acid occurring in proteins |
General | compost orgànic | Any compound of carbon and another element or a radical |
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Substància de | proteïna | Any of a large group of nitrogenous organic compounds that are essential constituents of living cells |
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Anglès | amino acid, aminoalkanoic acid |
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Espanyol | aminoácido |
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