NOMBRE | food | pasta filo, phyllo | tissue thin sheets of pastry used especially in Greek dishes |
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Sentido | tissue thin sheets of pastry used especially in Greek dishes. | |
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Sinónimo | phyllo | |
General | hojaldre, pasta hojaldrada, pate feuillete | dough used for very light flaky rich pastries |
Inglés | phyllo | |
Catalán | phyllo |
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