| NOMBRE | food | entremés, aperitivo | a dish served as an appetizer before the main meal |
|---|
| Sentido | A dish served as an appetizer before the main meal. | |
|---|---|---|
| Sinónimo | aperitivo | |
| Específico | champiñones rellenos, champiñón relleno | mushrooms stuffed with any of numerous mixtures / mixtures of e.g. meats or nuts or seafood or spinach |
| rollmops | A pickled herring filet that has been rolled or wrapped around a pickle | |
| General | abreboca, aperitivo, tapa | Food or drink to stimulate the appetite (usually served before a meal or as the first course) |
| Inglés | hors d'oeuvre | |
| Catalán | entremès | |
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