| NOMBRE | food | bullabesa, bouillabaisse | highly seasoned Mediterranean soup or stew made of several kinds of fish and shellfish with tomatoes and onions or leeks and seasoned with saffron and garlic and herbs |
|---|
| Sentido | Highly seasoned Mediterranean soup or stew made of several kinds of fish and shellfish with tomatoes and onions or leeks and seasoned with saffron and garlic and herbs. | |
|---|---|---|
| Sinónimo | bouillabaisse | |
| General | caldereta, zarzuela | A stew made with fish |
| Inglés | bouillabaisse | |
| Catalán | bullabessa | |
©2001-24 · HyperDic hyper-dictionary · Contact
English |
Spanish |
Catalan
Privacy |
Robots