NOUN | food | puff paste, pate feuillete | dough used for very light flaky rich pastries |
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Meaning | dough used for very light flaky rich pastries. | |
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Synonym | pate feuillete | |
Narrower | phyllo | tissue thin sheets of pastry used especially in Greek dishes |
Broader | pastry, pastry dough | A dough of flour and water and shortening |
Spanish | hojaldre, pasta hojaldrada, pate feuillete | |
Catalan | pasta de full, pasta de fulls, pasta fullada |
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