| NOUN | food | cut of pork | cut of meat from a hog or pig |
|---|
| Meaning | cut of meat from a hog or pig. | |
|---|---|---|
| Part of | pork, porc | meat from a domestic hog or pig |
| Narrower | bacon | back and sides of a hog salted and dried or smoked |
| ham, jambon, gammon | meat cut from the thigh of a hog (usually smoked) | |
| picnic ham, picnic shoulder | Shoulder of a hog usually smoked | |
| pork loin | meat from a loin of pork | |
| spareribs | cut of pork from the rib section with most of the meat trimmed off | |
| Broader | cut, cut of meat | A piece of meat that has been cut from an animal carcass |
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