| NOUN | food | brewage, brew | drink made by steeping and boiling and fermenting rather than distilling |
|---|
| Meaning | drink made by steeping and boiling and fermenting rather than distilling. | |
|---|---|---|
| Synonym | brew | |
| Narrower | beer | A general name for alcoholic beverages made by fermenting a cereal (or mixture / mixture of cereals) flavored with hops |
| cassiri | A drink resembling beer | |
| kvass | fermented beverage resembling beer but made from rye or barley | |
| mead | made of fermented honey and water | |
| spruce beer | A brew made by fermenting molasses and other sugars with the sap of spruce trees (sometimes with malt) | |
| Broader | alcohol, alcoholic drink, alcoholic beverage, intoxicant, inebriant | A liquor or brew containing alcohol as the active agent |
| Spanish | brevaje, pócima, poción | |
| Catalan | beuratge, poció, potatge | |
| Verbs | brew | prepare by brewing |
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