| NOUN | food | spruce beer | a brew made by fermenting molasses and other sugars with the sap of spruce trees (sometimes with malt) |
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| Meaning | A brew made by fermenting molasses and other sugars with the sap of spruce trees (sometimes with malt). | |
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| Broader | brew, brewage | drink made by steeping and boiling and fermenting rather than distilling |
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