NOM | substance | arrebossat | a coarse plaster for the surface of external walls |
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food | arrebossat | a liquid or semiliquid mixture, as of flour, eggs, and milk, used in cooking |
Sentit | A coarse plaster for the surface of external walls. | |
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General | argamassa, morter | A mixture of lime or gypsum with sand and water |
Anglès | roughcast | |
Espanyol | enlucido, revoque, tosco |
Sentit | A liquid or semiliquid mixture, as of flour, eggs, and milk, used in cooking. | |
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General | barreja, mescla, pasterada | Any foodstuff made by combining different ingredients |
Anglès | batter | |
Espanyol | rebozado |
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