| NOM | body | amaluc, maluc | either side of the body below the waist and above the thigh |
|---|---|---|---|
| food | amaluc, maluc | fleshy hindquarters |
| Sentit | Either side of the body below the waist and above the thigh. | |
|---|---|---|
| Sinònim | maluc | |
| Part de | cos, tors, tronc | The body excluding the head and neck and limbs |
| Parts | artèria glútia | Branches of the internal iliac artery that supply the hip joint and gluteal region |
| General | part del cos | Any part of an organism such as an organ or extremity |
| Anglès | hip | |
| Espanyol | cadera | |
| Sentit | fleshy hindquarters; behind the loin and above the round. | |
|---|---|---|
| Sinònim | maluc | |
| Parts | culata | A steak cut from the rump |
| Anglès | rump | |
| Espanyol | cadera | |
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