| NOMBRE | food | thunnus, atún | important warm-water fatty fish of the genus Thunnus of the family Scombridae |
|---|---|---|---|
| animal | thunnus, genus thunnus | tunas / tunas |
| Sentido | Important warm-water fatty fish of the genus Thunnus of the family Scombridae; usually served as steaks. | |
|---|---|---|
| Sinónimo | atún | |
| Part de | atún, tonina | Any very large marine food and game fish of the genus Thunnus |
| Específico | albacora | relatively small tuna / tuna with choice white flesh |
| bonito, sarda | flesh of mostly Pacific food fishes of the genus Sarda of the family Scombridae | |
| Inglés | tuna, tuna fish, tunny | |
| Catalán | tonyina | |
| Sentido | tunas / tunas. | |
|---|---|---|
| Sinónimo | genus thunnus | |
| Miembro de | escómbridos, familia Scombridae, Scombridae | marine food fishes |
| Miembros | atún, tonina | Any very large marine food and game fish of the genus Thunnus |
| atún de aleta amarilla | May reach 400 pounds | |
| General | peces | Any of various genus of fish |
| Inglés | Thunnus, genus Thunnus | |
| Catalán | genus thunnus, thunnus | |
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