NOMBRE | food | profiterol | a small hollow pastry that is typically filled with cream and covered with chocolate |
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Sentido | A small hollow pastry that is typically filled with cream and covered with chocolate. | |
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General | pastas, pastelería, pastel, repostería | Any of various baked foods made of dough or batter |
Inglés | profiterole | |
Catalán | profiteroles |
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