| NOMBRE | food | jugo, zumo | the liquid part that can be extracted from plant or animal tissue by squeezing or cooking |
|---|
| Sentido | The liquid part that can be extracted from plant or animal tissue by squeezing or cooking. | |
|---|---|---|
| Sinónimo | zumo | |
| Específico | jugo de limón, zumo de limón | usually freshly squeezed juice of lemons |
| jugo de tomate, zumo de tomate | The juice of tomatoes (usually bottled or canned) | |
| salsa | The seasoned but not thickened juices that drip from cooking meats | |
| zumo de lima | usually freshly squeezed juice of limes | |
| zumo de papaya | juice from papayas | |
| zumo de zanahoria | usually freshly squeezed juice of carrots / carrots | |
| General | comida, nutriente, producto alimenticio | A substance that can be used or prepared for use as food |
| Inglés | juice | |
| Catalán | suc | |
| Adjetivo | jugoso, zumoso | Full of juice |
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